These waffles are Gluten Free, Vegan, and Refined Sugar Free. Swapping out the dairy and the white flours for more nutrient dense ingredients makes this breakfast a must for any morning, especially Sunday's ! Add some fruit, hemp seeds. nuts and yogurt on the side and you have yourself a perfect meal.
1 1/4 unsweetened almond milk + 1 tsp apple cider vinegar
1/4 cup melted coconut oil
1/4 cup pure grade A maple syrup
1/2 cup gluten free rolled oats
1 C gluten free all purpose flour
2/4 cup brown rice flour
1/4 cup buckwheat flour
1 1/2 tsp baking powder
1 tsp vanilla extract
1/2 tsp cinnamon
pinch of sea salt
Combine almond milk and apple cider vinegar in large bowl and let sit for up to 8 minutes. Add coconut oil and maple syrup to milk then pour in dry ingredients and mix well to incorporate. Preheat waffle maker and cook to manufacture directions. Serve immediately with desired toppings. Enjoy!